Rationalizing alcoholism through connoisseurship

Let me first start by saying that i am NOT an alcoholic. Let me follow that up by saying that i love a good "culinary cocktail". They say that as you age your vices evolve. First it's drugs (in your 20s-30s). Then it's Booze (30's and 40s). Then it's food (in perpetuity until you die) … Continue reading Rationalizing alcoholism through connoisseurship